Little Pomona Brut Zero NV 75cl


Little Pomona Brut Zero NV 75cl

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Little Pomona Brut Zero NV 75cl

Fruit: Foxwhelp (55%); Ellis Bitter (40%), AShton Bitter (5%)

Harvest: All early season varieties, sourced from the 2016, 2017 and 2019 harvests. Apart from the Ashton Bitter from Broome Farm, the other fruit was grown in our Home Orchard.

Production: This is a blend of three varieties of apple from three different vintages, all of which were fermented (at least partly) in barrel, made using the champagne method. Taninc apple varieties like Ellis Bitter need time to be tamed, so in 2020 we made the assemblage and sent the cider to bottle along with sugar and a yeast known as DV10. This cider has been made in the Crémant style, targeting a lower, softer carbonation level than you would expect from champagne.

After 22 months on the lees it was disgorged by hand (a la volée) and topped up without a finishing dosage and left to rest for a further 6 months before release.

Bottled: January 2020

Description: Burnt gold in colour, it’s an immediate clue that we are looking at something entirely different from champagne. The aromatics are redolent of a fresh tarte tatin leaving the oven and they lead us to something thrilling and complex in the mouth.
Creamy and softly textured, yet bright and racy in its acid, the fruit here is a mix of baked, spiced apples, citrus and ripe red berry fruit, subtle vanilla and notes of cedar wood, with some soft, lingering tannins appearing at the finish.

Availability: 6 em stock Categorias: , , ,

Informação adicional

Peso 1360 g

Garrafa 75cl





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